Cured Pork Belly Piece

Ingredients: pork belly and salt.

Smoked using oak wood.

Store at room temperature, in a cool, dry place.

Nutrition Facts (Serving size 100 g)

Energy:	1775 kJ – 429 kcal
Fat:	38,60 g
of which saturated:	15,41 g
Carbohydrate:	1,10 g
of which sugars:	<1,00 g
Protein:	19,30 g
Salt:	4,19 g

Net Weight: 700 g (approx.)