Factory/Shop: [email protected]
Restaurant: [email protected]
Restaurant: +34 987598497
Factory/Shop: 987598513 - +34 639931437
Ingredients: round of wagyu beef, salt and natural beef casing.
Smoked using oak wood.
Store at room temperature, in a cool, dry place.
Nutrition Facts (Serving size 100 g)
| Energy value: | 1067 kJ - 255 kcal |
| Fat: | 11,70 g |
| of which saturated | .4,91 g |
| Carbohydrates: | <1,00 g |
| of which sugars | <1,00 g |
| Proteins: | 37,30 g |
| Salt: | 4,50 g |
Net weight: 700 g
Receive your order between Wednesday, 15 April and Tuesday, 21 April
Receive your order between Wednesday, 15 April and Tuesday, 21 April
The Wagyu Cured Beef Cecina Round is a truly gourmet product that elevates traditional Spanish cecina to a new level. Made from Wagyu beef round, renowned for its exceptional marbling, it delivers outstanding juiciness and tenderness. Crafted through an artisanal process that includes traditional salting, gentle oak wood smoking and slow, controlled curing, it develops a firm yet delicate texture and a deep, complex flavor with subtle smoky and slightly sweet notes.
Stuffed in natural casing and carefully prepared, it offers a uniform and refined cut that enhances both presentation and ease of use. On the palate, it reveals a perfect balance between intensity and smoothness, with fat that melts effortlessly, enriching every bite. Ideal for premium charcuterie boards, gourmet tastings or fine dining recipes, it stands out for its innovation, superior quality and elevated gastronomic experience compared to traditional cecina.