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White Tuna Belly in Olive Oil

This is the tastiest and juiciest part of the white tuna, this product is made up of thin fillets of the belly with a gelatinous texture and intense flavour. Preserved in a special Virgin Olive Oil that makes it even juicier.

Ingredients: White tuna (72%), olive oil and salt.

Net weight: 112 g

Manufactured by Conservas Zallo S.A..


Receive your order between Tuesday, 5 March and Thursday, 7 March

Sold out
Sold out

Receive your order between Tuesday, 5 March and Thursday, 7 March

White tuna belly fillets in olive oil: discover their flavor and how to enjoy them

When we eat albacore tuna, we are eating a healthy and complete food, essential for a balanced diet. Its high nutritional value increases when it is canned. In addition, canned albacore tuna can benefit from the added nutritional value of other products (such as olive oil).

Albacore tuna is rich in protein (of high biological value) and contains a large amount of vitamins (A, B, B12 and D, as well as E, which has a protective antioxidant effect). It provides minerals such as calcium and iodine, which are essential for the metabolism.

Its flesh is rich in omega-3 fatty acids, which help reduce cholesterol and triglyceride levels in the blood. This reduces the risk of cardiovascular disease. In addition, omega-3 is essential in the nervous tissue and in the retina, as it is part of its cells.

It is a very recommended food for the full neurological and ocular development of children, as the retina and nervous system are still forming.

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