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Restaurant: [email protected]
Restaurant: +34 987598497
Factory/Shop: 987598513 - +34 639931437
Marinated white tuna
We chose this tuna, caught in seasonal, unfrozen fishing, for its exceptional flavour and texture, seasoned only with olive oil, wine vinegar, natural garlic flavouring and salt.
Clean and boneless, in the mouth, it melts while maintaining its flavour until the last moment.
Once opened, keep the product between 0ºC - 4ºC.
Ingredients: White tuna (66%), wine vinegar, olive oil, natural garlic flavouring and salt.
Manufactured by Conservas Zallo S.A.Net weight: 266 g
Receive your order between Thursday, 17 July and Monday, 21 July
Receive your order between Thursday, 17 July and Monday, 21 July
Zallo’s Pickled Bonito del Norte is a premium preserve made from white tuna (Thunnus alalunga) caught in the Cantabrian Sea and delicately cooked and marinated in a traditional escabeche sauce. This vinegar-based brine with oil, bay leaf, and natural spices enhances the tuna’s flavor and gives it a tender, juicy texture.
✅ Made with premium-quality Bonito del Norte
✅ Perfect balance of acidity, spices, and sea flavor
✅ Ideal for tapas, cold salads, or gourmet appetizers
✅ Naturally rich in Omega-3 and protein
✅ A traditional delicacy from Northern Spain
This preserve is a true treasure of Cantabrian cuisine and comes ready to open and enjoy. Zallo, based in Bermeo (Basque Country), is a renowned brand known for its traditional canning expertise and commitment to quality.
Serving suggestion:
Serve chilled or at room temperature with red onion, boiled egg, roasted peppers, or on crusty bread with a drizzle of extra virgin olive oil. Also great for savory pies or gourmet snacks.
