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Factory/Shop: [email protected]
Restaurant: [email protected]
Restaurant: +34 987598497
Factory/Shop: 987598513 - +34 639931437
Jamon de Cebo Iberico "Cebo Iberico Ham 100% Iberian Breed"
Ingredients: Pork ham, salt and pork lard.
Product certified in accordance with Royal Decree 4/2014.
Fattening: Products from animals fed with feed, consisting mainly of cereals and legumes, managed in intensive farming systems.
100% ibérico: In order to obtain products from animals with 100% genetic purity of the ibérico breed, males and females with 100% raza ibérica purity will be used, both registered in the corresponding herd book.
Nutritional information (average value per 100 g of product)
| Energy value: | 1247 kJ - 299 kcal |
| Fat: | 20,20 g |
| Of which saturated | 7,50 g |
| Carbohydrates: | <1,00 g |
| of which sugars | <1,00 g |
| Proteins: | 29,40 g |
| Salt: | 3,78 g |
Net weight: 10000 g
Receive your order between Tuesday, 14 April and Monday, 20 April
Receive your order between Tuesday, 14 April and Monday, 20 April
The 100% Iberian Cebo Ham is a premium product crafted from purebred Iberian pigs raised on a controlled diet of cereals and legumes. This feeding system, combined with the breed’s unique genetics, promotes exceptional marbling, enhancing juiciness, shine and a well-balanced flavor. It is produced using traditional methods of salting and slow curing that can exceed 24–36 months, allowing the ham to develop a rich aroma and a refined, delicate texture.
When sliced, it reveals a deep red color with fine marbling that melts smoothly on the palate, delivering a pleasant and long-lasting tasting experience. Ideal for charcuterie boards, tapas or everyday enjoyment, it stands out for its versatility, authentic Iberian character and excellent value within the premium cured meat category.
