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Factory/Shop: 987598513 - +34 639931437
Wagyu Cured Beef Cecina, Slices Hand-Carved (100g)
Ingredients: wagyu beef jerky, salt and lard.
Oak-smoked.
Store at room temperature, preferably in a cool, dry place.
Product covered by the specifications of the Council for the Regulation of Protected Geographical Indications (IGP) “Cecina de León”
Nutritional information (Average value per 100 g of product)
| Energy value: | 1010 kJ - 240 kcal |
| Fat: | 7,68 g |
| of which saturated | .3,14 g |
| Carbohydrates: | <1,00 g |
| of which sugars | <1,00 g |
| Proteins: | 42,70 g |
| Salt: | 3,65 g |
Net weight: 100 g
Receive your order between Wednesday, 15 April and Tuesday, 21 April
Receive your order between Wednesday, 15 April and Tuesday, 21 April
Our Wagyu Cured Beef Cecina, hand-carved slices (100g) represents the perfect fusion of premium Wagyu beef and traditional Spanish curing expertise. Crafted from carefully selected cuts with exceptional marbling, it undergoes a slow artisanal process of salting, curing and natural air-drying, developing a tender texture and a deep, complex flavor. The hand-carved slicing preserves the integrity of the meat, enhancing its juiciness, natural sheen and refined aroma.
Each slice delivers a unique gourmet experience, combining the bold character of cecina with the smooth, buttery richness of Wagyu. Ready to enjoy, it is perfect for charcuterie boards, tapas or fine dining pairings, offering a premium product that stands out for its quality, authenticity and exceptional taste.
